WEBVTT

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the that is coming to lashed hi

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i'm reuben skillset magazine here in the

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northeast obviously we had a little bit

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of snow is the best time to

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be in the woods for me and

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we're just going to get right to

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it because we might be in for

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some more or rain who knows today's

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video today's day

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ish is going to be begun on

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the rocks with a side of campfire

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steamed omelette

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first of all i keep was my

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ingredients of a really helpful organization and

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what i have starting here has begun

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he has some green onions next to

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it garlic tomatoes little pat of butter

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different types of peppers

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two types of cheese and parsley

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we have a nice process a little

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cutting board and this is an interesting

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part i have been using for a

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long time japanese style and that we

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are uses for esteem first of all

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carry more food and mostly my spices

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in here

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and oil you've ever wondered why your

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mushrooms don't last that long to get

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soggy is they're not really meant for

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the package that they really do need

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to put them in a paper bag

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as fast as you can and that

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will absorb the moisture they will last

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so much longer lasting over here we

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have a best way to keep from

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breaking an egg is to

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racket scramble it throw it in here

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really big challenge in the winters trying

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to keep your food from freezing liquids

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lots of food are quick to freeze

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the which requires close especially for this

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dish we're not using too much open

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flame one of my favorite cook setups

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is tripod it's very simple you've ever

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seen a show like game of thrones

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going way further back lord of the

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rings or even further back to anything

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western or

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one of the frontier you almost always

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see a tripod classic tripod plus something

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hanging boiling at a nice spot pull

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things it's easy to make it's easy

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just to move out of the way

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when you're done there's not a lot

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of prep involved

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we're making it you pretty much just

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you how are you

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so i always have garlic

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because it's good for you smells good

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and keeps a lot of animals away

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believe it or not and vampires i

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will say that ever since i've been

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having more garlic in camper anywhere not

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one vampire has troubled me

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so that's using the claw grip

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go big with these chunks same thing

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with the peppers

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this is going to steam

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and steaming mixed vegetables but very fast

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efficient same thing with the tomatoes were

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not going to let the one with

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the big dice go in chunky

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rustic as heck really liking this knife

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here

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it's kind of what you envision an

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all around camp nice very easy to

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scoop ingredients to this one thing i'm

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really liking a knife and not only

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a knife but

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chinese chef knows mushrooms we want to

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keep as dry as we can sermons

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flip the board over

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the fire needs to burn down two

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calls before it can really utilize rock

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fryer little tough possum sit pad is

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the camp champ

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got our pot in there looking good

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this will run off but that's

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scissors

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the give you bacon on the rocks

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steamy campfire armed this is one of

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the best fireside feast i can think

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of